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lifestyle.inquirer.net Restos pay tribute to French cuisine today

Today, March 21, thousands of restaurants in 150 countries will be serving a special menu to celebrate "Gout de France (Good France)."

 

Now on its fifth year, the global event that fetes French cuisine is a project of the French Ministry of Foreign Affairs and French chef Alain Ducasse to mark France's inclusion, in 2015, in the World Intangible Heritage List of the Unesco (United Nations Educational…
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